All You Need to Know About The Japanese All-purpose Knife: Santoku Knife Have you heard of "Santoku Knife?"This might be an easy answer or chefs, people who cooks for daily basis or cuisine expert.In this article, we would like to introduce you to one of the Japanese Kitchen Knife that...

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This is the second part to learn more about kitchen knife. Last time, we have introduced the type of kitchen knife and how to choose kitchen knife by its varieties. For you who are looking for one that suits you, did you find some good reference? Now, in the 2nd...

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A series article to learn about kitchen knife introduced before "Learn knives". It was decided to introduce the story concerning kitchen knife again as an extra edition newly received by all of you this time. The theme of this issue is "the place of production of knives". Why do not...

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Our journey around the kitchen knife world has reached the final round. This last round is about how to take care for kitchen knives, so we can use them for a long time. Keeping the kitchen knife clean every day with regular maintenance to keep the sharpness, will allow you...

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[Let's Learn About Knives - Part 1]Compare Thoroughly About The Knife's Differences in Types and Materials What kind of knife do you use on a regular basis? Whether it's for your family or for yourself, kitchen tools are crucial for people who are cooking every day. If it's possible, you...

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